Cottage Cheese Loaf Tasty Recipes

Sunday, March 6, 2022

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Cottage Cheese Loaf

"This is a good manner to deplete the final of your cottage cheese and is right served with salads or fruit luncheon. The taste enhances from the peel."

Ingredients :

1 cup cottage cheese
1 cup packed brown sugar
3 eggs
1 three/four cups all-reason flour
2 teaspoons baking powder
half of teaspoon baking soda
half of teaspoon salt
half cup chopped walnuts
half of cup candied combined fruit peel

Instructions :

Prep : 15M	Cook : 12M	Ready in : 1H25M

Preheat oven to 350 levels F (a hundred seventy five stages C). Grease one 9x5x3 inch loaf pan.
Smooth cottage cheese in a blender or pressure thru strainer. Put into bowl. Beat in sugar. Add eggs one after the other, beating well after each addition. Set aside.
Measure flour, baking powder, soda, salt, walnuts, and blended peel right into a 2d bowl. Mix collectively well. Pour into first bowl. Stir to moisten. Scrape into greased 9x5x3 inch loaf pan.
Bake at 350 degrees F (a hundred seventy five stages C) for approximately 1 hour. Cool for 10 minutes earlier than turning out to finish cooling on rack. Wrap properly. Serve with butter.

Notes :

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