Melt in your Mouth Cookies I So Tasty

Saturday, May 7, 2011

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Melt in your Mouth Cookies I

"The call says it all!"

Ingredients :

1 cup butter
1/3 cup confectioners' sugar
1 teaspoon vanilla extract
1 cup all-purpose flour
three/4 cup cornstarch
1 cup confectioners' sugar
1 tablespoon melted butter
1 teaspoon vanilla extract
1 tablespoon milk

Instructions :

Prep :	Cook : 12M	Ready in :

Preheat oven to 350 ranges F (a hundred and eighty stages C).
Cream 1 cup butter, 1/3 cup confectioner's sugar and vanilla. Sift flour and cornstarch and upload to creamed aggregate.
Drop through teaspoon on greased cookie sheet. Bake for 12 to 14 minutes. Watch carefully!
Combine 1 cup powdered sugar, melted butter, and 1 teaspoon vanilla. Add sufficient milk or cream to make spreadable. Spread on heat cookies.

Notes :

Reynolds® parchment can be used for easier cleanup/elimination from the pan.

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