Creamy Cheesecake Popular Recipes

Tuesday, November 19, 2019

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Creamy Cheesecake

"This cheesecake is creamier than maximum cheesecakes, and really smooth to make. Use grated lemon zest or 1 teaspoon lemon extract for flavoring."

Ingredients :

1 (9 inch) organized graham cracker crust
sixteen ounces cream cheese
2 eggs
3/4 cup white sugar
2 teaspoons vanilla extract
half of teaspoon grated lemon zest

Instructions :

Prep :	Cook : 12M	Ready in :

Preheat oven to 350 ranges F (a hundred seventy five degrees C).
Beat softened cream cheese barely. Add eggs, sugar, vanilla, and lemon zest. Beat till light and fluffy. Pour aggregate into crust.
Bake at 350 ranges F (one hundred seventy five tiers C) till organization, about 25 minutes. Let cheesecake cool then top with cherry or blueberry pie filling, if preferred. Refrigerate for at least 8 hours before serving.

Notes :

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