Abernathy Biscuits Popular Recipes

Monday, February 10, 2025

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Abernathy Biscuits

"Good rolled cookies."

Ingredients :

5 1/2 cups all-reason flour
1 half teaspoons lemon zest
1 half of cups white sugar
1 half teaspoons baking powder
1 half of cups shortening
3 eggs
3 tablespoons milk
3 tablespoons caraway seed

Instructions :

Prep : 50M	Cook : 12M	Ready in : 1H

Preheat oven to 375 degrees F (a hundred ninety stages C). Grease baking sheets or line them with parchment paper.
In a big bowl, combine the flour, sugar, and baking powder. Cut inside the shortening till the combination resembles coarse crumbs.
In another bowl, beat the eggs, milk, seeds and lemon zest until blended properly. Add to the dry components and mix till smooth. If the dough seems a bit stiff, upload more milk, one tablespoon at a time.
On a floured surface, roll dough out 1/four inch thick and cut the usage of a 2-inch round cutter. Lace cookies 2 inches aside on prepared baking sheet.
Bake in preheated oven until edges are lightly browned, 7 to 10 mins. Cool on wire rack.

Notes :

Reynolds® parchment can be used for simpler cleanup/removal from the pan.

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