Barm Brack Tasty Recipes

Thursday, December 15, 2011

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Barm Brack

"Delicious Irish fruit cake. Serve thickly sliced with butter."

Ingredients :

1 three/four cups brewed black tea, bloodless
1 cup packed mild brown sugar
1 1/four cups golden raisins
1/4 cup chopped candied citron
1 1/four cups self-rising flour
1 egg, overwhelmed

Instructions :

Prep :	Cook : 10M	Ready in :

Put the tea, sugar, raisins and peel right into a bowl, cowl and go away to soak overnight.
Preheat oven to 350 levels F (one hundred seventy five degrees C). Grease and flour an 8 inch spherical pan.
Sift the flour into the fruit mixture, upload the egg and beat properly.
Pour into the cake pan and bake at 350 ranges F (175 tiers C) for 1 hour and forty five mins, or till toothpick inserted into middle of cake comes out easy. Leave within the pan for five minutes, then flip out onto a cord rack.

Notes :

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