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| Great Grandma's Bread Stuffing |
"A conventional New England Bread Stuffing that makes sufficient stuffing for an 18 pound turkey. Originally submitted to ThanksgivingRecipe.Com."
Ingredients :
- nine cups white bread cubes
- 3 cups chopped celery
- 2 teaspoons baking powder
- half of cup melted shortening
- 2 onion, chopped
- 3 teaspoons paprika
- three teaspoons salt
- three teaspoons chicken seasoning
- 2 eggs
Instructions :
| Prep : | Cook : 12M | Ready in : |
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- Saute; onions in melted shortening.
- Mix together bread cubes, celery, baking powder, sauteed onions, paprika, salt, rooster seasoning, and barely overwhelmed eggs. Mixture may be dry.
- Pack gently into uncooked turkey. Roast turkey as directed.
Notes :
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