Chocolate Peanut Butter Bars I Best Dishes

Monday, January 6, 2014

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Chocolate Peanut Butter Bars I

"You can't cross wrong with this mixture!"

Ingredients :

1 1/2 cups all-reason flour
half teaspoon baking powder
2/three cup packed brown sugar
1/four teaspoon salt
1/four teaspoon baking soda
2/three cup butter, softened
2 eggs
1/2 teaspoon vanilla extract
1/4 cup butter
3/four cup chopped, unsalted dry-roasted peanuts
1 1/four cups confectioners' sugar
1 1/2 cups peanut butter
half teaspoon vanilla extract
2 cups semisweet chocolate chips

Instructions :

Prep :	Cook : 18M	Ready in :

Preheat oven to 350 ranges F (175 tiers C).
To make Pastry: Cream collectively 2/3 cup butter and brown sugar. Stir in the flour, baking powder, salt, and baking soda till nicely mixed.
Separate the eggs and beat within the yolks. Add in half teaspoon vanilla and blend well.
Press aggregate into the bottom of a 9 x thirteen inch pan. Bake for 12 mins or till golden brown.
To make the Topping: In a medium bowl, blend collectively the powdered sugar, chopped peanuts, peanut butter, egg whites, and half of teaspoon of vanilla. Melt 1/4 cup of butter or margarine and stir into combination.
Turn off oven and eliminate pan. Let cool for about 2 mins. Spread topping over pastry. Sprinkle chocolate chips over topping and return to heat oven for two or three mins. Spread chocolate over topping, like a frosting. Let cool before cutting.

Notes :

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