Lucky Cakes Tasty Recipes

Monday, August 18, 2014

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Lucky Cakes

"Chocolate desserts with white filling."

Ingredients :

2 cups white sugar
1/2 cup shortening
2 eggs
1 cup milk
1 teaspoon distilled white vinegar
1 teaspoon vanilla extract
four cups all-cause flour
2 teaspoons baking soda
1 teaspoon salt
half of teaspoon baking powder
half of cup unsweetened cocoa powder
1 cup boiling water
1/2 cup margarine
half of cup shortening
1 cup milk
1 teaspoon vanilla extract
1 (3.5 ounce) package instantaneous vanilla pudding mix
1 cup confectioners' sugar

Instructions :

Prep :	Cook : 12M	Ready in :

Preheat oven to 450 ranges F (230 tiers C).
Cream together 2 cups sugar, half of cup shortening and eggs. Combine 1 cup milk plus 1 teaspoon vinegar. Add to combination with vanilla, blending properly. Set apart.
Mix together flour, baking soda, salt, baking powder, and cocoa in a separate bowl. Gradually upload to creamed aggregate until nicely mixed. Finally upload the boiling water and mix properly.
Drop by rounded teaspoonful on to ungreased cookie sheets. Bake for 5 mins. Remove to baking rack to chill.
Cream margarine and shortening. Add 1 cup milk and 1 teaspoon vanilla, continuing to overcome. Slowly add pudding blend and 1 cup confectioners' sugar.
Assemble cookies by way of spreading filling on one aspect of cookie and then placing another on top.

Notes :

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