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Bunuelos |
"Mexican fried cookies."
Ingredients :
- four eggs
- 1/four cup white sugar
- 1 teaspoon vegetable oil
- 2 cups all-motive flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup white sugar
- 1 teaspoon floor cinnamon
- 1 cup vegetable oil for frying
Instructions :
Prep : | Cook : 8M | Ready in : |
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- In a massive bowl combine eggs with 1/4 cup sugar and beat till thick and lemon-coloured. Add the oil. Combine separately 1-half of cups of the flour, the baking powder and the salt. Gradually upload this to the egg aggregate and beat properly.
- Turn dough out onto a floured board (use final half cup flour) and knead thoroughly until dough is clean.
- Shape dough into sixteen balls. Roll each one into a circle approximately five inches in diameter. Let stand uncovered on waxed paper for approximately 10 mins.
- Heat oil in a deep fry pan to 350 ranges F (175 stages C). Fry circles till golden brown, turning once. Drain on paper towels. Sprinkle with sugar/cinnamon combination. Store hermetic.
Notes :
- We have decided the nutritional fee of oil for frying based totally on a retention value of 10% after cooking. The specific quantity may additionally range depending on cook dinner time and temperature, component density, and the precise type of oil used.
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