European Black Bread So Tasty

Thursday, January 14, 2016

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European Black Bread

"This is an easy recipe for a loaf of black bread with caraway seed for bread machines."

Ingredients :

7/8 cup water
3/four teaspoon cider vinegar
1 half of cups bread flour
1/2 cup rye flour
1/4 cup oat bran
1 tablespoon margarine
1 half tablespoons white sugar
1 teaspoon salt
1 teaspoon caraway seed
1 teaspoon dried minced onion
2 tablespoons unsweetened cocoa powder
1 teaspoon energetic dry yeast

Instructions :

Prep : 5M	Cook : 10M	Ready in : 3H5M

Place the components inside the pan of the bread machine within the order recommended through the manufacturer. Select Normal placing, and then press Start.

Notes :

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