Banana Bread - Quick Bread for Machines Popular Recipes

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Banana Bread - Quick Bread for Machines

"A brief banana bread for the bread system. Use the DOUGH putting for blending, then BAKE with the control set to light."

Ingredients :

  • 2 cups all-motive flour
  • 1 teaspoon baking powder
  • half of teaspoon baking soda
  • three/4 cup white sugar
  • three tablespoons vegetable oil
  • 2 eggs
  • 2 bananas, peeled and halved lengthwise

Instructions :

Prep : 15M Cook : 10M Ready in : 1H15M
  • Place substances within the pan of the bread gadget.
  • Select the Dough placing, and press Start. Mix the bread for three to 5 mins till the bananas are mashed and all components are thoroughly combined. If important, use a rubber spatula to push the dough from the sides of the bread pan. When 3 to 5 minutes have surpassed at the clock show, press Stop. Do not continue mixing. Smooth out the pinnacle of the loaf with the rubber spatula.
  • Select the Bake setting, and press Start. The Bake cycle time might also vary with machines, but must be approximately 50 minutes. To test the bread for doneness, insert a toothpick into the center top. Remove the toothpick. If the bread is finished, the toothpick will pop out easy. If there is batter at the toothpick, reset the gadget on Bake and hold to bake an extra 10 to fifteen mins. Test again with the toothpick to make sure the bread is completely baked. Remove the pan from the gadget, however allow the bread to stay inside the pan for 10 mins. Remove the bread to cool completely on a cord rack.

Notes :

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