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Karen A's Chocolate Dump Cake |
"This rich chocolate cake could be very smooth to make."
Ingredients :
- 1 (five ounce) bundle non-on the spot chocolate pudding mix
- 2 1/three cups milk
- 1 (18.25 ounce) bundle chocolate cake blend
- 2 cups semisweet chocolate chips
Instructions :
Prep : | Cook : 24M | Ready in : |
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- Preheat oven to 350 ranges F (one hundred seventy five stages C). Lightly grease one 9 x thirteen inch baking pan.
- Combine chocolate pudding and milk in a saucepan and prepare dinner over medium warmth until thick, stirring regularly.
- Remove pan from warmness and upload in dry cake blend. Mix collectively and pour into the lightly greased 9x13 inch baking pan. Evenly unfold the chocolate chips over the top of the cake.
- Bake at 350 ranges F(175 levels C) for 40 to 45 minutes. Let cake cool and serve.
Notes :
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