Easy Chocolate Fudge Best Dishes

Sunday, February 20, 2011

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Easy Chocolate Fudge

"Fudge the smooth manner. Sweet, wealthy and delicious."

Ingredients :

3 cups semisweet chocolate chips
1 (14 ounce) can sweetened condensed milk
half cup coarsely chopped walnuts
1 half teaspoons vanilla extract

Instructions :

Prep :	Cook : 12M	Ready in :

Line one eight or nine inch rectangular pan with wax paper.
In a heavy saucepan, over low heat, melt the chocolate chips with the condensed milk. Remove from heat and stir within the chopped nuts and vanilla extract. Spread aggregate frivolously into the organized pan and sit back for two hours or till firm. Once company, flip fudge onto reducing board, peel off waxed paper and cut into small squares.

Notes :

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