Peaches and Cream Cookies Popular Recipes

Monday, February 21, 2011

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Peaches and Cream Cookies

"Basic, fluffy sugar cookie with sparkling peaches (made out of desperation because my circle of relatives had so many peaches from our trees!)."

Ingredients :

1 cup shortening
1 half cups white sugar
2 eggs
1 cup clean peaches, pitted and chopped
3 cups all-purpose flour
1 teaspoon salt
1/2 tablespoon baking soda
3/4 cup chopped walnuts

Instructions :

Prep :	Cook : 24M	Ready in :

Preheat oven to 325 degrees F (165 degrees C). Grease a cookie sheet.
Beat shortening and sugar collectively. Blend eggs and fruit into the shortening and sugar mixture. Stir flour, salt, baking soda and nuts into the egg combination; blend properly.
Drop dough by means of teaspoonfuls onto the greased cookie sheet. The cookies will double in size while baking, so set the cookies a ways apart at the cookie sheet. Bake for 12 to 15 mins.

Notes :

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