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| Easy Microwave Pralines |
"The maximum awesome, EASY candy you can make... Sinfully delicious and habit forming. I have simplest visible this fail as soon as, and then the disaster turned into the most incredible gooey pecan praline ice cream topping."
Ingredients :
- 1 pound light brown sugar
- 1 cup heavy whipping cream
- 2 tablespoons light corn syrup
- 1 tablespoon butter
- 2 cups chopped toasted pecans
Instructions :
| Prep : 20M | Cook : 18M | Ready in : 35M |
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- In a deep, microwave-safe bowl, blend together brown sugar, whipping cream, and corn syrup. Microwave on High for thirteen mins.
- Mix in butter till nicely mixed. Then stir, stir, and stir until aggregate starts to cool and get creamy. Stir in chopped nuts. Drop through tablespoonfuls onto waxed paper to cool.
Notes :
- Reynolds® Aluminum foil may be used to preserve meals wet, prepare dinner it evenly, and make clean-up less difficult.
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