Pistachio Chocolate Chip Cookies Best Family Recipes

Saturday, July 30, 2011

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Pistachio Chocolate Chip Cookies

"A unique twist on everyday chocolate chip cookies."

Ingredients :

3 1/four cups sifted all-reason flour
2 teaspoons baking powder
three/4 teaspoon salt
1 cup butter
1 cup white sugar
2 eggs
2 tablespoons milk
1 teaspoon vanilla extract
1 cup chopped walnuts
1 (three ounce) bundle instantaneous pistachio pudding mix
1 cup semisweet chocolate chips

Instructions :

Prep :	Cook : 42M	Ready in :

Preheat oven to 350 degrees F (a hundred seventy five degrees C). Lightly grease cookie sheets.
Sift flour, baking powder and salt. Cream butter and sugar. Add eggs, milk and vanilla. Add flour aggregate till mixed. Do not overmix. By hand, mix in pistachio pudding blend, chocolate chips and nuts (non-obligatory).
Shape via rounded teaspoonfuls into balls on sheet, about 2 1/2 inches apart. Flatten dough with dampened bottom of consuming glass. Bake for eight-10 mins or until set. These cookies do now not get very brown.

Notes :

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