Honey Whole Wheat Bread Best Dishes

Saturday, September 29, 2012

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Honey Whole Wheat Bread

"Honey complete wheat bread for a bread system. This bread may be very tasty."

Ingredients :

1 1/8 cups warm water (110 tiers F/45 stages C)
three tablespoons honey
1/three teaspoon salt
1 half cups whole wheat flour
1 1/2 cups bread flour
2 tablespoons vegetable oil
1 half teaspoons energetic dry yeast

Instructions :

Prep : 5M	Cook : 10M	Ready in : 3H5M

Add elements consistent with the manufacturer's guidelines to your bread machine. Use the wheat bread cycle and mild coloration setting.

Notes :

Reynolds® Aluminum foil may be used to preserve food moist, cook it flippantly, and make easy-up less complicated.

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