Butter Almond Cookies The Best Recipes

Thursday, October 4, 2012

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Butter Almond Cookies

"Old time almond cookies."

Ingredients :

1/2 cup butter
1 egg
1/3 cup finely chopped blanched almonds
half cup white sugar
half of tablespoon ground cinnamon
half of tablespoon ground cloves
half of tablespoon floor nutmeg
half of tablespoon lemon zest
2 tablespoons brandy
2 cups all-reason flour

Instructions :

Prep :	Cook : 18M	Ready in :

Preheat oven to 325 degrees F (165 stages C).
Cream the butter until mild and fluffy. Add the properly overwhelmed egg, almonds, sugar, brandy, spices and flour. Mix till combination is well blended.
On a gently floured surface roll the aggregate to at least one/4 inch thick and reduce with round cookie cutters dipped in flour. Place cookies onto a parchment coated baking sheet.
Bake at 325 tiers F (one hundred sixty five degrees C) for 8 to 10 minutes till lightly browned.

Notes :

Reynolds® parchment may be used for easier cleanup/removal from the pan.

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