Buttercream Cake Frosting So Tasty

Tuesday, October 9, 2012

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Buttercream Cake Frosting

"A contact of crimson meals coloring offers this buttercream frosting recipe a cute pink hue."

Ingredients :

three/4 cup butter
6 cups confectioners' sugar
1/3 cup milk
1 half of teaspoons vanilla extract
1/four teaspoon salt
2 tablespoons milk
7 drops pink food coloring

Instructions :

Prep :	Cook : 15M	Ready in :

Beat butter in a huge bowl until fluffy. Gradually upload three cups of the sifted confectioners' sugar, beating properly. Slowly beat in the vanilla, salt, and 1/3 cup of the milk. Gradually beat within the three remaining cups of confectioner's sugar. Beat in additional milk (1 to 2 tablespoons) if wished, to make frosting of spreading consistency. If favored tint the frosting purple with 6 to 8 drops of crimson food coloring.

Notes :

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