Peanut Butter Thumbprint Cookies I Good Recipes

Friday, February 7, 2014

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Peanut Butter Thumbprint Cookies I

"These are pleasant with a tart jelly filling."

Ingredients :

three/4 cup shortening
half of cup packed brown sugar
1/2 cup peanut butter
1 3/4 cups all-purpose flour
1 teaspoon vanilla extract
1 egg
half teaspoon salt

Instructions :

Prep :	Cook : 18M	Ready in :

Preheat oven to 350 stages F.
In a large mixing bowl, cream the shortening and sugar. Blend in peanut butter, salt, egg, vanilla and flour. Mix nicely.
Shape dough into balls about 1 inch in diameter. Press your thumb into the center of every ball, growing a half inch melancholy.
Bake for 12 to 15 mins and cool on a rack. Fill the facilities with a tart jelly/fruit preserve.

Notes :

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