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Cheesecake Chewies |
"This recipe makes cheesecake squares with a cake-like consistency the use of yellow cake blend."
Ingredients :
- 1 (18.25 ounce) bundle yellow cake blend
- 2 eggs
- half of cup butter, melted
- 1 pound confectioners' sugar
- 2 eggs
- 8 oz. Cream cheese
- 1/2 cup butter, melted
Instructions :
Prep : | Cook : 18M | Ready in : |
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- Preheat oven to 375 ranges F (190 ranges C). Grease a 9x13-inch pan (non-covered).
- Beat together cake blend, 2 eggs, and 1/2 cup melted butter, and pour into prepared pan.
- In a separate bowl, blend confectioners' sugar, 2 eggs, cream cheese, and 1/2 cup melted butter. Beat nicely and pour on pinnacle of first layer.
- Bake at 375 degrees F (a hundred ninety levels C) about forty minutes. Cool completely and reduce into squares.
Notes :
- Reynolds® Aluminum foil may be used to maintain food moist, cook dinner it lightly, and make clean-up less complicated.
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