Chocolate Mint Cookies I Best Family Recipes

Saturday, February 21, 2015

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Chocolate Mint Cookies I

"This is a soften to your mouth chocolate cookie that has a chocolate mint frosting. It's scrumptious and it's easy!"

Ingredients :

3/4 cup butter
1 1/2 cups packed brown sugar
2 tablespoons water
2 cups semisweet chocolate chips
2 eggs
2 half cups all-cause flour
1 1/4 teaspoons baking soda
half of teaspoon salt
36 chocolate mint wafer sweets

Instructions :

Prep :	Cook : 18M	Ready in :

In a large pan over low heat, prepare dinner butter, sugar and water until butter is melted. Add chocolate chips and stir until in part melted. Remove from warmth and hold to stir till chocolate is completely melted. Pour into a huge bowl and permit stand 10 minutes to cool off slightly.
At high pace, beat in eggs, one at a time into chocolate combination. Reduce speed to low and upload dry ingredients, beating until combined. Chill dough about 1 hour.
Preheat oven to 350 stages F (175 tiers C).
Roll dough into balls and area on ungreased cookie sheet approximately 2 inches aside. Bake 8-10 minutes. While cookies are baking unwrap mints and divide every in 1/2. When cookies are delivered out of the oven, put half mint on top of every cookie. Let the mint sit down for up to 5 minutes till melted, then spread the mint on top of the cookie. Eat and revel in!

Notes :

Reynolds® parchment can be used for less difficult cleanup/elimination from the pan.

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