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| Fancy Crescents |
"These are rich little things that melt on your mouth."
Ingredients :
- 2 cups all-purpose flour
- 1 cup margarine
- 1 egg yolk
- 3/4 cup sour cream
- 1/4 cup white sugar
- 1 teaspoon ground cinnamon
Instructions :
| Prep : 20M | Cook : 48M | Ready in : 5H |
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- Combine flour and butter in massive bowl. Cut in butter till mixture is crumbly.
- In a separate bowl beat egg yolk and sour cream collectively with spoon. Add to flour mixture. Mix collectively properly. Chill protected in refrigerator as a minimum 4 hours. If you make this within the evening, keep in a single day.
- Stir sugar and cinnamon collectively to use as opposed to flour for rolling dough. Sprinkle a few over running floor. Roll approximately 1/4-1/3 of dough into circle approximately 10 inches in diameter, sprinkling with sugar-cinnamon mixture on both facets as wished each to roll and for flavor. Cut in 16 pie form wedges. Beginning at outer wide edge, roll toward middle. Arrange on ungreased baking sheet close collectively, now not touching.
- Bake in a preheated 375 degrees F (190 degrees C) oven for 25 to half-hour, till browned.
Notes :
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