Brazilian Banana Bread Popular Recipes

Thursday, September 1, 2016

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Brazilian Banana Bread

"In Brazil we call this Banana Cake, however once I baked this for the first time here every person began calling it Banana Bread. You can upload nuts inside the dough or at the top in case you desire."

Ingredients :

3 tablespoons margarine
2 cups white sugar
three egg yolks
3 cups all-reason flour
1 tablespoon baking powder
1 cup milk
three egg whites
6 bananas
2 tablespoons white sugar
1 teaspoon floor cinnamon

Instructions :

Prep : 25M	Cook : 12M	Ready in : 1H

Preheat oven to 350 stages F (a hundred seventy five degrees C). Grease a 9x13 inch pan.
In a big bowl, blend together margarine and sugar until smooth. Mix in yolks. Stir in flour and baking powder alternately with the milk.
In any other bowl, beat egg whites until doubled in volume. Fold beaten whites into the dough. Spread right into a greased 9 x 12 inch pan. Slice bananas over the top of the dough. In a small bowl, mix collectively the two tablespoons sugar and the cinnamon; sprinkle over bananas.
Bake at 350 tiers F (a hundred seventy five degrees C) for 30 to 35 minutes, or until a toothpick inserted into the middle comes out clean. Allow to cool.

Notes :

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