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Chocolate Oatmeal Bars |
"Rich bars which can be smooth to make and a hit with all people."
Ingredients :
- 1 1/2 cups butter
- 1 cup packed brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 2 cups short cooking oats
- 2 tablespoons butter
- 1 cup semisweet chocolate chips
- 2/3 cup evaporated milk
- 1/four cup white sugar
- 1/2 cup chopped walnuts
Instructions :
Prep : | Cook : 18M | Ready in : |
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- Preheat oven to 350 degrees F. Grease a 9 inch rectangular baking pan.
- To prepare Filling: In a heavy pot, soften 2 tablespoons of the butter and chocolate chips. Add the evaporated milk and 1/4 cup of the white sugar. Bring to a rolling boil, stirring constantly. Remove from warmth. Stir in nuts and funky.
- To prepare cookie base: Cream 1 half cups of the butter and the brown sugar together. Add the vanilla and the egg, and beat until light and fluffy.
- Add the flour, baking soda, and 1 three/4 cups of the oats and mix nicely.
- Press 2/three of this combination into the bottom of the greased pan. Spread the cooled filling on pinnacle of the cookie crust.
- Mix the last 1/4 cup of oats with the remainder of the cookie base, and crumble over the filling. Bake for 25-half-hour.
Notes :
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