Fruit Bread I The Best Recipes

Friday, June 30, 2017

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Fruit Bread I

"This fruit bread slices into a quite plateful. It's splendid for pleasing or even giving as a Christmas gift for that someone special."

Ingredients :

3 eggs
1 cup white sugar
half cup vegetable oil
half of cup milk
1 teaspoon vanilla extract
1 cup grated carrots
2 half cups all-cause flour
1 teaspoon baking powder
1 teaspoon baking soda
half of teaspoon floor cinnamon
half of teaspoon salt
1 cup flaked coconut
half cup candied cherries, chopped
half of cup raisins
half cup chopped walnuts

Instructions :

Prep : 15M	Cook : 12M	Ready in : 1H25M

Preheat oven to 350 degrees F (one hundred seventy five degrees C). Grease one 9x5x3 inch loaf pan.
In a large bowl beat eggs till frothy. Add sugar and oil. Beat to combination. Stir in milk, vanilla, and carrot.
In some other bowl, integrate flour, baking powder, soda, cinnamon, salt, coconut, cherries, raisins, and walnuts. Mix properly to combine calmly. Pour unexpectedly over batter. Stir to moisten. Turn into greased 9x5x3 inch loaf pan.
Bake at 350 degrees F (a hundred seventy five ranges C) for 1 hour until it tests accomplished. Cool 10 mins. Remove from pan. Cool and wrap.

Notes :

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