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Italian Wine Cookies |
"This is a recipe my grandmother from Italy exceeded down. It is much like different Italian Wine Cookie recipes."
Ingredients :
- 2 half cups vegetable oil
- 2 half of cups pink wine
- water
- 12 cups all-motive flour
- 1 quart vegetable oil for frying
- 1 cup honey, warmed barely
Instructions :
Prep : | Cook : 60M | Ready in : |
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- Warm the wine and oil over medium heat. Remove from warmness and upload 12 cups of flour. Stir in water, 1/2 cup at a time, till the dough comes together in a tender ball. Knead properly.
- Roll the dough into a snake and reduce into inch portions. Run each piece over a basket or use a fork to get ridges within the dough.
- Heat oil for frying in a large pot. Deep fry cookies until medium brown. Drain on paper towels.
- Warm honey in a frying pan until very liquid. Roll the cookies inside the honey, after which vicinity in a dish. Allow the honey to chill and serve.
Notes :
- We have decided the nutritional cost of oil for frying based on a retention cost of 10% after cooking. The precise quantity might also vary depending on prepare dinner time and temperature, component density, and the particular sort of oil used.
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