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Granola-Chocolate Cookies |
" This is a candy crunchy cookie with chocolate chips and granola. Easy to make and short to meet."
Ingredients :
- 1 cup butter, softened
- 3/four cup white sugar
- three/four cup packed brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 half of cups all-reason flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 three/4 cups granola
- 1 cup semi-candy chocolate chips
- 1/2 cup chopped, unsalted dry-roasted peanuts
Instructions :
Prep : | Cook : 24M | Ready in : |
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- Preheat oven to 375 degrees F (a hundred ninety tiers C).
- In a medium bowl, cream collectively the butter, brown sugar and white sugar. Beat inside the egg and vanilla. Combine the flour, salt and baking soda, stir into the creamed aggregate. Finally, stir in the granola, chocolate chips and peanuts. Drop dough via heaping teaspoonfuls onto greased cookie sheets, approximately 2 inches apart.
- Bake 12 to 15 minutes inside the preheated oven, until cookies are gently browned round edges. Remove cookies to cord racks and permit to cool.
Notes :
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