Candy Bar Bars Best Family Recipes

Friday, March 29, 2019

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Candy Bar Bars

"Chocolate and peanut butter harking back to sweet bars."

Ingredients :

2/3 cup butter
1 cup packed brown sugar
1 tablespoon vanilla extract
half of cup mild corn syrup
four cups quick cooking oats
1 cup semisweet chocolate chips
2/three cup crunchy peanut butter

Instructions :

Prep :	Cook : 40M	Ready in :

Preheat oven to 350 levels F. Lightly grease a 9" x 13" pan.
In a huge blending bowl, cream the butter and sugar collectively.
Mix inside the vanilla, corn syrup and oats.
Pat this dough into the greased pan. Bake for 15-sixteen minutes (don't overbake).
Meanwhile, over low warmness soften collectively the chocolate chips and peanut butter.
Allow the cookie base to cool barely, then unfold the chocolate peanut butter combination on top. Cool completely and cut into bars.

Notes :

Reynolds® Aluminum foil can be used to preserve meals wet, prepare dinner it calmly, and make easy-up simpler.

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