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Candy-Coated Chocolate Pieces III |
"A mouth watering cookie no longer only your kids will love."
Ingredients :
- 1 (1 ounce) rectangular semisweet chocolate
- 1/4 cup margarine, softened
- 1/2 cup packed brown sugar
- 1 egg
- 1/2 teaspoon vanilla extract
- three/four cup all-purpose flour
- half of teaspoon baking soda
- 1 cup sweet-coated chocolate portions
Instructions :
Prep : | Cook : 12M | Ready in : |
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- Melt the chocolate over low warmth. Set aside.
- Mix collectively all the substances besides the chocolates. Pour in chocolate and mix properly.
- Form dough into balls and location on cookie sheets. Place three - 5 portions of candy at the pinnacle of the balls.
- Bake in a 350 diploma F (one hundred seventy five degrees C ) oven for 10 - 12 minutes.
Notes :
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