Orange Oatmeal Muffins Best Dishes

Wednesday, October 16, 2019

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Orange Oatmeal Muffins

"These are moist cakes with a hint of orange flavoring in it. I acquired this recipe from my outstanding aunt at the time I was married."

Ingredients :

1 cup rolled oats
half cup orange juice
1/2 cup boiling water
1/2 cup butter
1/2 cup packed brown sugar
1/three cup white sugar
2 eggs, gently overwhelmed
1 cup all-motive flour
1 teaspoon baking powder
1 teaspoon baking soda
3/four teaspoon salt
1/4 teaspoon ground nutmeg
1 teaspoon vanilla extract
1 cup raisins (optional)

Instructions :

Prep :	Cook : 12M	Ready in :

Preheat oven to 350 degrees F (175 stages C). Grease or paper-line muffin pans.
In a small bowl soak oats in orange juice and water for 15 minutes.
In a huge bowl cream together butter or margarine and sugars. Beat in eggs and oat combination.
In a separate bowl, mixture flour, baking powder, soda, salt, and nutmeg. Stir into batter. Stir in vanilla and raisins. Spoon batter into organized muffin pans, filling 2/3 full.
Bake at 350 stages F (one hundred seventy five stages C) until golden brown, about 20 mins.

Notes :

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