Italian Almond Cookies I Good Recipes

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Italian Almond Cookies I

"A first-class smooth-to-make bar cookie."

Ingredients :

  • 2 2/3 cups all-motive flour
  • 1 cup floor almonds
  • 1 pinch salt
  • 1 cup shortening
  • 1 cup white sugar
  • 2 tablespoons clean lemon juice
  • 1 tablespoon brandy
  • 1 teaspoon lemon zest

Instructions :

Prep : Cook : 24M Ready in :
  • Preheat oven to 350 stages. Lightly grease a 9 inch square baking pan.
  • Combine flour, almonds, and salt. Set apart.
  • In a huge bowl, cream vegetable shortening and sugar. Beat in lemon juice and brandy. Beat in lemon zest. Gradually combination in dry elements. Spread combination calmly in organized baking pan. DO NOT press down on the mixture.
  • Bake for 50 to 60 minutes, till lightly coloured on pinnacle. Cool in pan on a twine rack earlier than cutting into massive or small bars.

Notes :

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