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| Kritika Patouthia |
"This Greek recipe comes from Crete. It is a filled cookie with a filling of walnuts, almonds, sesame seeds, and honey."
Ingredients :
- half cup olive oil
- 4 tablespoons water
- 4 tablespoons orange juice
- 1 lemon, juiced
- 6 tablespoons white sugar
- 4 cups all-motive flour
- half of teaspoon baking soda
- 1 teaspoon salt
- 1/three cup confectioners' sugar for decoration
- 1/2 teaspoon orange flower water
- 1 cup ground walnuts
- 1 cup ground almonds
- 1 cup sesame seeds
- 1 cup honey
Instructions :
| Prep : | Cook : 72M | Ready in : |
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- Mix together olive oil, water, orange juice, lemon juice and sugar. Set aside. In a massive bowl sift together flour, baking soda and salt. Add olive oil mixture to flour mixture.
- On a floured surface, work and knead to a clean dough. Cover dough (you could place the empty bowl over it) and allow dough rest for an hour.
- While dough is resting, make filling. To Make Filling: Combine ground walnuts, ground almonds, sesame seeds and honey collectively in a bowl. Mix till properly lined.
- Preheat oven to 350 ranges F (one hundred seventy five tiers C).
- Roll out dough to about 1/four inch thickness. Cut into three inch squares. Place 1 heaping teaspoon of filling in center of every square. Moisten edges with orange flower water or orange juice and cowl the filling by folding within the 4 corners and urgent them firmly collectively within the center.
- Bake for approximately 25 minutes. While cookies are nonetheless heat, sprinkle gently with orange flower water or orange juice and dip in a bowl of confectioners' sugar.
Notes :
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