Baked Apples with Sweet Potato Stuffing You Have To Try

Monday, August 29, 2022

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Baked Apples with Sweet Potato Stuffing

"These baked apples are full of a sweet potato, pineapple and pecan filling and crowned with marshmallows."

Ingredients :

6 baking apples - peeled and cored
half of cup cinnamon pink hot chocolates
1 cup water
1 (29 ounce) can sweet potatoes, drained
1/3 cup packed brown sugar
1/2 cup overwhelmed pineapple, drained
1/four cup chopped pecans
6 large marshmallows

Instructions :

Prep :	Cook : 6M	Ready in :

Preheat oven to 350 tiers F (one hundred seventy five levels C).
In a big pot over medium warmth, integrate the sweets and water. Stir until sweets are dissolved.
Add the apples and baste often until apples begin to melt. Remove from heat and allow to chill.
Mix together the candy potatoes, brown sugar, pineapple and pecans.
Stuff the cooled apples with the candy potato mixture. Mound any final mixture on pinnacle of apples.
Place in four quart casserole dish and bake for 20 minutes; place a marshmallow on every apple, return to oven and cook till marshmallows are golden brown.

Notes :

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