Pizza Crust for Bread Machine Popular Recipes

Monday, October 17, 2022

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Pizza Crust for Bread Machine

"A crusty, chewy pizza crust! Our circle of relatives's favored! Try make two pizza crusts right now by using casting off the dough from the device once it hits the upward thrust cycle and area in a separate bowl. Now you're prepared to start the second crust!"

Ingredients :

1 1/4 cups warm water (a hundred and ten stages F/forty five degrees C)
2 cups all-reason flour
1 cup semolina flour
1/2 teaspoon white sugar
1 teaspoon salt
2 teaspoons olive oil
2 teaspoons lively dry yeast

Instructions :

Prep :	Cook : 12M	Ready in :

Place all ingredients inside the bread system pan in the order cautioned by means of the producer. Select dough cycle.
Remove after upward push cycle and use with your favored pizza recipe.

Notes :

Reynolds® parchment may be used for easier cleanup/elimination from the pan.

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