Cornmeal Cookies I Popular Recipes

Thursday, November 17, 2022

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Cornmeal Cookies I

"This is an vintage recipe of my grandmother's. These crunchy cookies are assured to delight."

Ingredients :

3/four cup butter, softened
three/four cup white sugar
1 egg
1 half cups all-cause flour
half of cup cornmeal
1 teaspoon baking powder
1/four teaspoon salt
1 teaspoon vanilla extract
half of cup raisins

Instructions :

Prep :	Cook : 18M	Ready in :

In a huge bowl, mixture butter and sugar until creamy. Add egg and beat well.
In every other bowl, stir collectively flour, cornmeal, baking powder and salt; gradually add to butter mixture. Add vanilla and blend very well. Stir inside the non-obligatory raisins.
Form dough into ball, wrap tightly in plastic wrap, and kick back until organization, about 1 hour.
Roll out dough on well-floured board to 1/four inch thickness. Cut with cookie cutters (2 half inches in diameter) and region 1 inch apart on lightly greased cookie sheet.
Bake in 350 diploma F (a hundred seventy five levels C) oven for 10-12 mins or until edges are golden. Store in hermetic field.

Notes :

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