Chocolate Lover's Cheesecake You Have To Try

Tuesday, August 1, 2023

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Chocolate Lover's Cheesecake

"If you like chocolate and cheesecake -- that is for you."

Ingredients :

2 (eight ounce) packages cream cheese, softened
7/8 cup white sugar
1/2 cup unsweetened cocoa powder
2 teaspoons vanilla extract
2 eggs
1 cup semisweet chocolate chips
1 (8 ounce) field bitter cream
1 half cups graham cracker crumbs
1/three cup white sugar
1/3 cup melted butter

Instructions :

Prep :	Cook : 12M	Ready in :

To make cracker crust, stir collectively cracker crumbs and 1/three c sugar. Blend in 1/3 cup melted butter or margarine. Press combination onto bottom and halfway up side of 9 inch springform pan. Preheat oven to 375 degrees F (a hundred ninety tiers C).
In large mixer bowl, beat cream cheese, three/four cup sugar, cocoa, and 1 teaspoon vanilla until light and fluffy. Add eggs; combo nicely. Stir in chocolate chips. Pour into the organized crust.
Bake for 20 minutes. Remove from oven and allow cool for 15 mins. Increase oven temperature to 425 levels F (220 ranges C).
In a small bowl, stir together sour cream, final 2 tablespoons sugar and final 2 teaspoons vanilla. Stir till easy. Spread flippantly over baked filling. Bake 10 minutes. Remove from oven to twine rack. With knife, loosen cake from side of pan. Cool completely; do away with side of pan. Refrigerate before serving. Cover; refrigerate leftovers -- If any.

Notes :

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