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| Grammie's Sweet Milk Cookies |
"My grandmother made those in her woodstove oven and I actually have continually guessed at the cooking temperature and cooking times. As is ordinary with masses of older recipes no actual amount of flour was listed either."
Ingredients :
- 1 egg
- 1 cup white sugar
- half cup shortening
- 1 teaspoon baking soda
- 2 teaspoons cream of tartar
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 2 cups all-motive flour
- 1/3 cup granulated sugar for adornment
- three/4 cup sweetened condensed milk
Instructions :
| Prep : | Cook : 48M | Ready in : |
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- Mix all elements, besides flour. Add sufficient flour to make a rollable dough, about 2 cups.
- Roll out to approximately half inch thick. Cut with round biscuit cutter and sprinkle with sugar.
- Bake in a preheated 350 degree F (one hundred seventy five degree C) oven for 8 - 10 mins.
Notes :
- Reynolds® parchment can be used for simpler cleanup/removal from the pan.
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