Citrus Broiled Alaska Salmon Tasty Recipes

Thursday, August 12, 2010

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Citrus Broiled Alaska Salmon

"This is a scrumptious salmon dish for a holiday dinner."

Ingredients :

4 huge oranges
8 (4 ounce) fillets salmon
2 teaspoons pink wine vinegar
1/2 cup chopped green onions
2 teaspoons cracked black pepper

Instructions :

Prep : 15M	Cook : 8M	Ready in : 30M

Preheat the oven's broiler.
Slice, peel, and pith oranges; slice crosswise into 1/4 inch rounds. Season fillets with salt. Place salmon fillets on broiling pan.
Place the pan of fillets 4 to 6 inches from warmth. Cook for 15 mins under the preheated broiler, or 10 minutes consistent with inch of thickness. Remove from broiler simply before they are cooked through. Sprinkle with vinegar. Arrange orange rounds on top. Sprinkle with green onions and cracked black pepper. Broil 1 minute longer.

Notes :

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