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Onion, Garlic, Cheese Bread |
"Great with pasta and stuff or to toast and snack on."
Ingredients :
- 1 1/8 cups heat water
- 3 cups bread flour
- 2 tablespoons dry milk powder
- 2 tablespoons white sugar
- 1 half of teaspoons salt
- 2 tablespoons margarine
- 2 teaspoons energetic dry yeast
- 2 teaspoons garlic powder
- 3 tablespoons dried minced onion
- 1 cup shredded sharp Cheddar cheese
Instructions :
Prep : 5M | Cook : 12M | Ready in : 3H5M |
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- Add water, flour, powdered milk, sugar, salt, butter or margarine and yeast into bread machine within the order suggested via your manufacturer. Set for simple cycle with the mild crust.
- When alert sound or while indicated with the aid of your manufacturer add the garlic powder, 2 tablespoons of the onion flakes and all of the shredded cheese. After the ultimate knead sprinkle the ultimate tablespoon of onion flakes over dough.
- Enjoy hot and fresh bread.
Notes :
- Reynolds® parchment can be used for easier cleanup/removal from the pan.
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