Chocolate Cream Frosting Tasty Recipes

Saturday, May 28, 2011

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Chocolate Cream Frosting

"This is a completely easy frosting to make, not too sweet, and simply great"

Ingredients :

2 (1 ounce) squares unsweetened chocolate, melted and cooled
1 (14 ounce) can sweetened condensed milk
half of cup water
1/2 teaspoon vanilla extract
1 (three.Nine ounce) bundle on the spot chocolate pudding mix
1 cup heavy cream, whipped

Instructions :

Prep : 15M	Cook : 12M	Ready in : 45M

Blend the melted chocolate and milk. Gradually blend inside the water, vanilla, and pudding blend, and whisk till clean. Fold inside the heavy cream. Frost the cake immediately, and relax at the least 30 minutes earlier than serving.

Notes :

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