Date and Nut Bars Good Recipes

Monday, February 11, 2013

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Date and Nut Bars

"Just and old circle of relatives preferred that is easy to make, however scrumptious to eat."

Ingredients :

1/3 cup boiling water
2 cups dates, pitted and chopped
half of cup shortening
1 cup white sugar
1/eight teaspoon floor cinnamon
three/four teaspoon salt
1/eight teaspoon ground nutmeg
2 eggs
1 cup all-cause flour
1/4 teaspoon baking soda
half of cup chopped walnuts
1/four cup confectioners' sugar

Instructions :

Prep :	Cook : 12M	Ready in :

In a small bowl, pour boiling water over dates, and set apart to cool. Preheat oven to 325 stages F (165 levels C). Grease a 10x10 inch baking pan.
In a medium bowl, cream collectively the shortening and white sugar. Add eggs, one at a time, beating after each addition. Add the dates, consisting of any water; blend well. Sift collectively the flour, cinnamon, nutmeg, and baking soda; stir into the date combination. Then stir in the nuts.
Spread the aggregate frivolously into the prepared 10x10 inch pan, and bake for 45 mins in the preheated oven. When cool, cut into bars, and roll every bar in confectioners' sugar.

Notes :

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