Mocha Chocolate Cookies You Have To Try

Wednesday, May 29, 2013

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Mocha Chocolate Cookies

"I name those 'Moaners.' A rich darkish cookie."

Ingredients :

2 cups semisweet chocolate chips, divided
2 tablespoons boiling water
2 tablespoons on the spot coffee powder
half cup butter, softened
half of cup white sugar
half cup packed brown sugar
1 egg
1 1/four cups all-purpose flour
three/4 teaspoon baking soda
half of teaspoon salt
1 cup chopped walnuts

Instructions :

Prep : 25M	Cook : 48M	Ready in : 40M

Preheat oven to 350 levels F (a hundred seventy five stages C). Melt 1/2 cup chocolate chips in microwave or double-boiler, stirring sometimes till smooth. Cool to room temperature. In a small bowl, dissolve on the spot espresso in boiling water; set aside.
In a huge bowl, cream collectively the butter, white sugar, and brown sugar until smooth. Beat in egg, coffee, and melted chocolate. Combine flour, baking soda, and salt; mix into batter. Stir within the final chocolate chips and walnuts. Drop dough via heaping teaspoons onto ungreased cookie sheets.
Bake for 10 to twelve mins in preheated oven. Allow to stand 2 to a few mins at the cookie sheets earlier than transferring to cord racks to chill absolutely.

Notes :

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