Best Chicken Quiche So Tasty

Sunday, August 18, 2013

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Best Chicken Quiche

An clean quiche that uses up the fowl left over from making soup stock! Note: The ordinary dry onion soup mix may be too strong; I use Lipton(R) Golden Onion Soup Mix.

Ingredients :

1 (nine inch) refrigerated pie crust
1 poached skinless, boneless chicken breast half, cut into small chunks
1 cup shredded Gruyere cheese
1 cup grated Parmesan cheese
4 eggs
2 cups skim milk
1 (1 ounce) package dry onion soup blend
1 teaspoon paprika

Instructions :

Prep : 25M	Cook : 6M	Ready in : 1H20M

Notes :

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