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| Cherry-Cornflake Cookies |
"Molded cookie using cornflakes and candied red cherries"
Ingredients :
- 2 1/4 cups all-reason flour
- 2 teaspoons baking powder
- half teaspoon salt
- 3/4 cup butter, softened
- 1 cup white sugar
- 2 eggs
- 1/eight cup milk
- 1 teaspoon vanilla extract
- 1 cup chopped walnuts
- 1 cup chopped raisins
- 1/three cup finely chopped candied cherries
- 1 1/three cups beaten cornflakes cereal
- 20 candied cherries, quartered
Instructions :
| Prep : | Cook : 24M | Ready in : |
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- Mix together flour, baking powder and salt and set apart.
- In huge blending bowl, beat butter and sugar till light and fluffy. Add eggs and beat well. Stir in milk and vanilla, then upload flour aggregate. Combine properly. Add nuts, raisins and chopped cherries.
- Shape dough into balls the usage of stage tablespoon as degree. Roll in overwhelmed cornflakes. Place inches apart on greased cookie sheets. Top with cherry area.
- Bake at 375 ranges F (one hundred ninety levels C) for approximately 10 mins till gently browned. Remove immediately from sheets and funky on cord racks.
Notes :
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