Chocolate Peanut Butter Cup Cookies Best Dishes

Thursday, February 13, 2014

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Chocolate Peanut Butter Cup Cookies

"These are THE BEST cookies I have ever eaten. They are a precise hit. If you want peanut butter and chocolate - those cookies are for you!"

Ingredients :

1 cup butter, softened
three/4 cup creamy peanut butter
3/four cup white sugar
3/4 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
2 1/3 cups all-cause flour
1/3 cup cocoa powder
1 teaspoon baking soda
1 cup semisweet chocolate chips
1 cup peanut butter chips
10 chocolate covered peanut butter cups, cut into eighths

Instructions :

Prep : 15M	Cook : 36M	Ready in : 1H10M

Preheat oven to 350 stages F (175 stages C).
In a huge bowl, cream together the butter, peanut butter, white sugar, and brown sugar until easy. Beat in the eggs separately, then stir in the vanilla. Combine the flour, cocoa, and baking soda; stir into the peanut butter combination. Mix in the chocolate chips, peanut butter chips, and peanut butter cups. Drop by way of tablespoonfuls onto ungreased cookie sheets.
Bake for 8 to 10 mins inside the preheated oven. Let cool for 1 or 2 mins on sheet before removing, or they'll fall apart.

Notes :

Reynolds® parchment may be used for easier cleanup/removal from the pan.

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