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| Fabulous Fudge Ribbon Cake |
"A wealthy dark chocolate cake with a ribbon of cream cheese in center."
Ingredients :
- 1 (eight ounce) package deal cream cheese
- 1/four cup white sugar
- 1 egg
- half of teaspoon vanilla extract
- 1 cup all-reason flour
- 1 1/three cups white sugar
- 1 1/four teaspoons baking powder
- half of teaspoon salt
- 1/4 teaspoon baking soda
- 1 cup milk
- 3 tablespoons shortening
- 1 egg
- half of teaspoon vanilla extract
- 3 (1 ounce) squares unsweetened chocolate, melted
- three (1 ounce) squares semisweet chocolate
- 1 tablespoon butter
- 1 tablespoon water
- 1/2 teaspoon vegetable oil
Instructions :
| Prep : | Cook : 16M | Ready in : |
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- In a small bowl, beat together cream cheese, 1/four cup sugar, 1 egg, and 1/2 teaspoon vanilla until smooth.
- In a separate bowl, integrate flour, 1 1/three cup sugar, baking powder, soda, salt, milk, shortening, 1 egg, 1/2 teaspoon vanilla, and 3 squares melted unsweetened chocolate in massive blending bowl. Beat for 1/2 minute with an electric powered mixer on low speed. Beat 2 mins on medium velocity.
- Grease a nine inch rectangular pan. Pour half of of the batter into the pan. Spread cream cheese mixture flippantly over the batter, and pinnacle with last cake batter to cover absolutely.
- Bake at 350 degrees F (one hundred seventy five stages C) for fifty to 55 minutes, or until cake tester inserted in middle comes out clean. Cool.
- Melt 3 squares semisweet chocolate with butter, water, and oil; mixture until smooth. Spread evenly over cooled cake.
Notes :
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