Baseball Bars Best Family Recipes

Wednesday, March 11, 2015

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Baseball Bars

"These bars are very wealthy and sweet. They make a outstanding deal with."

Ingredients :

2/three cup butter
1 cup packed brown sugar
1/4 cup mild corn syrup
1/4 cup crunchy peanut butter
1 teaspoon vanilla extract
4 cups short cooking oats
2 cups semisweet chocolate chips
2 cups butterscotch chips
2/three cup crunchy peanut butter
1 cup chopped, unsalted dry-roasted peanuts

Instructions :

Prep :	Cook : 20M	Ready in :

Preheat oven to 375 levels F (a hundred ninety levels C). Grease one nine inch baking pan.
In a saucepan over medium heat melt the butter, brown sugar and corn syrup collectively. Stir in 1/four cup of the peanut butter and the vanilla. Mix well and stir in the oats. Press the combination into the bottom of the prepared pan.
Bake at 375 levels F (one hundred ninety degrees C) for 15 minutes.
To Make Topping: In the top half of of a double boiler soften the chocolate chips and butterscotch chips collectively. Stir in 2/3 cup of the peanut butter and the chopped nuts. Stir till properly mixed.
Spread the topping over the still warm cooked bars. Sprinkle with additional chopped nuts, if preferred. Let bars cool on a rack then refrigerate. Cut into bars once chilled.

Notes :

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