Boiled Cake Best Dishes

Thursday, April 23, 2015

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Boiled Cake

"This become one among my Grandma's favorite excursion desserts. It brings a glance of surprise to peoples eyes whilst you simply point out the call. Candied fruit may be substituted for Raisins and Walnuts"

Ingredients :

1 teaspoon floor nutmeg
2 cups white sugar
1 cup shortening
1 teaspoon salt
four teaspoons unsweetened cocoa powder
2 cups water
half teaspoon ground cloves
2 cups raisins
2 teaspoons floor cinnamon
four cups all-cause flour
2 teaspoons baking soda
1 teaspoon vanilla extract
2 cups chopped walnuts

Instructions :

Prep :	Cook : 18M	Ready in :

Preheat oven to 325 degrees F (one hundred sixty five ranges C). Lightly grease and flour one nine x thirteen inch baking pan.
Combine water, sugar, shortening, salt, cocoa, raisins, and spices in a saucepan. Bring to a boil, and continue to boil for 3 mins. Remove from warmness. Stir in vanilla and nuts.
Combine flour and baking soda. Stir into boiled aggregate, and thoroughly blend. Pour into prepared pan, and unfold calmly.
Bake for 50 mins, or till a tester inserted within the middle of the cake comes out smooth. Cool.

Notes :

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