Apple Pie Slices The Best Recipes

Thursday, May 7, 2015

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Apple Pie Slices

"These bars are much like apple pie. Pie crust, cinnamon and apples in a convenient bar shape."

Ingredients :

2 1/2 cups all-purpose flour
2 tablespoons white sugar
2 egg yolks
1/2 cup milk
half of teaspoon salt
1 cup shortening
2 egg whites
9 apple - peeled, cored and sliced
3/four cup white sugar
half of teaspoon ground cinnamon
1 half cups confectioners' sugar
1 pinch salt
1 teaspoon vanilla extract
3 tablespoons milk

Instructions :

Prep :	Cook : 20M	Ready in :

Preheat oven to 350 ranges F (one hundred seventy five degrees C). Grease and flour a 9x13 inch pan.
In a medium bowl, stir together the flour, 2 tablespoons of sugar, and salt. Cut in the shortening until the aggregate resembles coarse crumbs. Combine the egg yolks and half of cup of milk, stir into the flour aggregate.
On a lightly floured surface, roll 1/2 of the dough out to the size of the organized pan. Cover the inside of the pan with the dough. Spread dough with a mild coating of egg white. Fill with sliced apples and sprinkle sugar and cinnamon on top. Roll out closing dough and area on top of apples. Brush with a light coating of egg white.
Bake for 35 to forty minutes in the preheated oven, till the crust is golden. In a small bowl, beat together the confectioners' sugar, salt, vanilla and milk until clean. Drizzle over cooled bars, reduce into squares.

Notes :

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